The Potato Park is a community-managed Biocultural Heritage Territory established as “Food Neighborhood” by six Quechua communities in Peru in 2000. It conserves a unique mountain agroecosystem, its indigenous biocultural heritage including one of world’s richest potato diversity landscapes. The webinar will describe the history and challenges of the community’s holistic management approach based on sumaq kausay or buen vivir, response during COVID pandemic, and visions for the future.
Webinar date | 2020/07/31 |
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Topics | Agroecology, Biodiversity, Food sovereignty |
Participants | Ricardina Pacco; Aniceto Ccoyo; Mariano Sutta; Lino Mamani |